Dà Mhìle Apple Brandy is an organic brandy produced produced using wild apples from their own farm and nearby valleys, which were first made into cider and then quadruple distilled. Following this, the spirit was placed into barrels which has previously held French red wine, where the brandy aged for a year.
£42.00
Produced at Dà Mhìle Distillery in Ceredigeon, Wales.
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