Set amidst bluebell-strewn woods from which the vineyard derives its name, Bluebell Vineyard Estates is an award-winning vineyard and winery in the heart of Sussex, on the edge of the Ashdown Forest.
Set amidst bluebell-strewn woods from which the vineyard derives its name, Bluebell Vineyard Estates is an award-winning vineyard and winery in the heart of Sussex, on the edge of the Ashdown Forest.
Currently offering free delivery on all bottles across the UK.
Biddenden Vineyards covers 23 acres across the Kent countryside. 11 different grape varieties are grown on the single estate vineyard where all vine work is still carried out by hand.
The Surrey Hills is home to the Denbies Wine Estate which comprises of 627 acres. The chalky soil of the North Downs enables Denbies to grow an impressive 15 different grape varieties that go on to produce a vast array of excellent wines.
Giffords Hall is a family owned, Suffolk based vineyard on the site of an ancient glacial riverbed. The sandy/clay soil produces quality grapes, high in natural sugars and acids which lend themselves particularly well to both sparkling and dry, aromatic still wines.
Focusing on the classic grape varieties of Chardonnay, Pinot Noir and Pinot Meunier, Gusbourne believes that the only way to ensure the quality of our grapes is to grow them ourselves. All of the grapes used in producing Gusbourne's award-winning wines are sourced solely from Gusbourne's Kent and Sussex vineyards.
Halfpenny Green Wine Estate's winery was built in South Staffordshire in 2005 and produces between 50-60,000 bottles of own-label wine each year, all made using grapes grown on site.
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