Lyme Bay Winery pride themselves on using secret blends of local ingredients, sourcing grapes from their Axe Valley vineyard as well as from a select group of the best growers in the South of England. Their method of using traditional recipes alongside modern production techniques has been able to produce award-winning wines.

Arbikie craft a range of spirits from their distillery on their Highland Estate. They are reviving a farm-to-bottle tradition of distilling first recorded on site in 1794. They are currently working on their new Arbikie Highland Estate Single Malt, which is a new Whisky and their first bottles will be ready in a few years. They also have a range of other spirits including Vodka and Gin.

Ardmore Distillery is a rural distillery founded in 1989; the water used in the Whisky making process is still drawn from the naturally rising springs local to the distillery at Knockandy Hill. The Ardmore Single Malt is a peated Highland malt.

Balblair have been producing award-winning Highland Single Malt Scotch whisky on the Donach Coast since 1790. Each vinatge realsed is picked to represent the very best the Distillery has to offer.

Arran Distillery is now the ony distillery on the Island of Arran, after one time being home to over fifty. Their spirit is produced to reflect a range of regional influences, yet achieves a rare and unique personality all its own. Their Single Malt whiskies are made with water from a local loch which the Distillery claims is the most pure source in Scotland.