For over 50 years, Elephant Atta have been helping to uphold family traditions for generation after generation with their range of premium quality flours.
Wright's Baking is the home of home baking, founded over 150 years ago and obsessed with quality. Wrights Baking offer a range of cake, bread and scone mixes for easy baking.
Norfolk's only flour producing watermill. The structure was built in 1802 and has since been restored tot be a fully operational site. They now grind three types of flour all made from English grown wheat.
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