Ramsay of Scotland


Ramsay of Scotland was set up in 1857 and has a long history of providing high quality pork products. They still use traditional butchery, smoking and curing techniques and continue to be family run. They have expanded their range over the years to inlude not just bacon, but also sausages, haggis and puddings.

5
Sourced

Their meat is sourced locally and sustinably from Scottish farms.

5
Processed

Ramsay of Scotland produce their products in Carluke, Scotland.

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