The Kedar Cheese Co. make a delicious Scottish mozzarella at their dairy farm. It is a family run company and the family have been farming the land for generations. Their mozzarella is organic and all made on site.
The Keddar Cheese Co produce their cheese in Dumfriesshire, Scotland.
About The Kedar Cheese Co.
The Kedar Cheese Co. make a delicious Scottish mozzarella at their dairy farm. It is a family run company and the family have been farming the land for generations. Their mozzarella is organic and all made on site.
La Latteria was created in 2015 to offer genuine and high quality artisanal Italian cheeses, produced in London, while remaining true to their Italian origins, by guaranteeing that the most traditional Italian recipes and artisans are brought here to re-create a piece of Italy in the hearth of London.
Laverstoke Park Farm provides the setting for ITV1’s Sugar Free Farm and is spread over 2,500 acres of rolling Hampshire countryside near Overton. Their farm is 2,500 acres of bio-dynamic & organic farming in Hampshire. Laverstroke Park Farm make a range of cheeses from milk produced by their herd of Asian Water Buffalo. They also make a black pudding that utilises fresh pigs blood.
0 Ratings
You need to be signed in to leave a comment. Sign in here.