Adnams uses the same locally-sourced grains to brew it's globally-known beer as well as to craft their range of award-winning spirits. Adnams uses the combination of modern distilling techniques and a small batch process to create spirits with exceptional purity, quality and flavour which helped their gin and vodka to be recognised as the World's Best by the IWSC in 2013 & 2014.

Arran Botanical Drinks make gin, cassis and botanical beers using botanicals hand-foraged from the Isle of Arran; giving their drinks a unique flavour.

Avva Scottish Gin handcraft their products in small batches in their bespoke Copper Still from the Speyside town of Elgin. They use 5 locally sourced botanicals, as well as others sourced from around Scotland.

Badvo is based on a small family run farm in Pitlochary Scotland. They hand-forage all their botaicals in Scotland and their gin is distilled in small batches.

Bardowie Gin are a family run brand based on the shores of Bardowie Loch. They use hand-foraged Bay leaf, Bulrush, black currants and ground elder from the local area to make their award-winning craft gin.