East Anglian bean to bar chocolate maker, inspired by Thomas Tosier, personal chocolate maker to King George. They hand-craft their single origin chocolate in small batches from sustainably sourced beans.
East Anglian bean to bar chocolate maker, inspired by Thomas Tosier, personal chocolate maker to King George. They hand-craft their single origin chocolate in small batches from sustainably sourced beans.
The finest cocoa blended with fresh Scottish ingredients, and a dash of inspiration from the extraordinary and beautiful Highland landscape. Since 2006 in Balnakeil, Scotland, Cocoa Mountain unique chocolates are lovingly made by hand and dispatched to customers around the world - with your personal greeting attached
Dormouse Chocolates was born to expand on the background of professional chocolate maker, Isobel. Fully trained in the process of bean to bar chocolate making and the fascinating history behind it while working for a luxury chocolate brand, this passion is now being used to create a line of bars and and other treats.
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