Alexander’s Gin is one of Scotland’s newest gins, released December 2018. Produced in Aberdeenshire using juniper berries, oranges & natural botanicals.
Distilled and produced The Lost Loch Distillery in Aboyne, Scotland.
About Alexanders's Gin
Alexander’s Gin is one of Scotland’s newest gins, released December 2018. Produced in Aberdeenshire using juniper berries, oranges & natural botanicals.
Soft juniper, lime and orange rind flavours lead to a peppery finish with a subtle fennel fragrance on the nose, whilst on the palate there’s a ripe & sweet aniseed start, with bold citrus flavours, plenty of cardamom & green apple blending into a warm, mouth-watering finish.
Juniper-driven with bright, fresh lime peel in place of the more traditional coriander seed, this makes for a gin that is at once elegant and playful, invigorating and mellow. Verdant lime and bay laurel greet the nose, while the delightful mouthfeel and a delectable, subtle sweetness come from the addition of London honey collected from local beehives, imparting a creaminess that bestows floral notes of lime blossom and jasmine. This mellows the refreshing, earthy menthol notes delivered by lingering hints of bay and angelica, which in turn beckons an elegant finish of black and green cardamom with a tickle of soft spice and nectar from fresh red raspberry leaf.
Made with Sussex Hop, which was discovered as a wild hop growing in local Sussex hedgerows. Sussex Hop is known for its amazing citrus & hop character. Mayfield Sussex Hop Gin is a recipe of 8 natural botanicals. Juniper berries, of course, followed by the signature botanical, Sussex hop and orange peel, lemon peel, coriander seed, angelica root, orris root and liquorice. Each botanical is micro-distilled in a 150-year-old copper pot still and then brought together to create this unique personality.
A light and fruity gin made at the Langley Distillery in an antique copper pot affectionally named Constance. The base is a quadruple-distilled pure grain spirit that was made from 100% wheat. The botanical selection includes juniper, coriander seeds, angelica root, lemon and orange peel, cassia bark, ground nutmeg, cinnamon bark, orris root and elderberries.
GB Gin is crafted by copper pot distilling Chase Potato Vodka with 10 botanicals; juniper (the buds and the berries), coriander seed, bitter almond, cinnamon bark, ginger, cloves, angelica root, liquorice root, lemon peel kibbles, and cardamon to create our GB extra dry gin. This smooth yet bursting with flavour gin creates a bittersweet symphony with a good mediterranean tonic.
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