Deep lemon in colour with gold tints. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruits. There is a pleasing flinty backbone to the wine and hints of spice on the finish.
Deep lemon in colour with gold tints. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruits. There is a pleasing flinty backbone to the wine and hints of spice on the finish.
A lovely nose of soft apple blossom and gentle apricot lead to a palate that is just off-dry but deliciously fresh and easy to get along with. The apricot follows on from the nose and is combined with rounded citrus fruits - mainly subtle orange and lemon. Produced with the Ortega grape, this wine is just great on its own but will work very well with white fish dishes and salads.
Semi-aromatic on the nose, displays appealing fresh aromas of green apple, grapefruit, cut grass and flora, whilst the palate is medium bodied, crisp, characterful and deliciously fruity. Delicious when served as an aperitif, this refreshing white would also pair well with lightly spicy dishes and simple seafood.
Davenport's benchmark English wine has aromatic peach and floral fruit with a background of yeasty flavour and a soft broad palate - a wine with real structure which can be drunk now.
A dry, full bodied wine, with ripe peach and apricot flavours. It is a versatile wine that can partner rich, creamy dishes, white meats, pork and light desserts.
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