A fresh and fruity traditional method sparkling wine, perfect for all celebrations. Fresh yeasty aromas, English hedgerow scents with good acidity and a touch of honey on the palate
An elegant Pinot Noir based sparkling is gently refreshing and has a lovely mouth feel. Carefully blended from barrel aged reserves is has a wonderfully soft fruit character redolent of red apples and subtle spices. Pairs really well with cheeses but equally delicious as an aperitif.
A bright golden colour with a delicate mousse, this Blanc De Blancs has classic Chardonnay aromas of green apple, citrus and mineral notes combined with buttered toast and Tarte Tatin richness from extended lees ageing. This wine is a great accompaniment to seafood in general, but is perfect with freshly shucked oysters.
Bright gold in colour, this blend highlights red fruit aromas of cherry and strawberry, which then develop into attractive fresh pastry notes with a touch of cinnamon and spice. With a bright streak of citrus fruit, the palate is clean and fresh whilst giving tones of soft stone fruit and a long, refreshing finish
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