Biddenden

Good structure with a clean finish and attractive bready, baked notes. Intense and supple, this is clean, fresh and has depth.

Bolney Estate

A unique vintage, traditional method quality sparkling wine. Aromas reminiscent of red stone fruits, especially red cherry, redcurrants and sweet blueberries. On the palate, a wonderful creamy richness and full bodied mousse, packed full of ripe summer fruits, with a hint of sweet spice on the finish.

Camel Valley

A fresh and fruity traditional method sparkling wine, perfect for all celebrations. Fresh yeasty aromas, English hedgerow scents with good acidity and a touch of honey on the palate

Giffords Hall

This sparkling wine is made using the traditional Champagne method and traditional champagne grapes of Pinot Noir, burgundy clone and Pinot Blanc vines. The base wines are barrel fermented in French Limousin oak. It is not however a traditional French Champagne - its structure has the robust acidity and minerality you would expect, but this English cousin has distinctive fruit flavours with a delicate floral twist, lots of depth and a biscuity dry finish

Gusbourne

A bright golden colour with a delicate mousse, this Blanc De Blancs has classic Chardonnay aromas of green apple, citrus and mineral notes combined with buttered toast and Tarte Tatin richness from extended lees ageing. This wine is a great accompaniment to seafood in general, but is perfect with freshly shucked oysters.