Black Cow Vodka is made by using excess Whey created in the cheese making process. They take this under-valued by-product and turn it into a superior premium vodka, a great way to economically use waste products. Fresh whole milk makes an exceptionally smooth vodka with a unique and creamy character.
£29.95
Distilled and produced on England’s West Dorset coast.
0 Ratings
You need to be signed in to leave a comment. Sign in here.