Packed to the brim with dried fruits, vegetables and spices, Lakeland pickle is more of a traditional ploughman’s or cheese and pickle chutney. It is also fantastic paired with pork pies or cheeses.
Made to old fashioned methods with turnip, carrot, onions and beetroot. A crunchy and tangy pickle in the classic style. Ideal with cheese and ham sandwiches or complements a traditional Ploughman’s platter perfectly.
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