Simple, natural, classic, wholegrain rolled oats - just add hot milk for a perfect spoonful of winter warmth. But it doesn't stop there, adding a little fresh fruit or a drizzle of honey will transport your taste buds on a beautiful morning.
Nairns Gluten Free Scottish Porridge Oats contain wholegrain oats and nothing else — no GM ingredients, no nuts and no added salt or sugar. Oats for our porridge are grown in dedicated fields and are milled in uncontaminated conditions.
Bigger and chewier flakes, good for porridge cooked slowly overnight, and for flapjacks. Cooking will be slightly longer than for porridge oats, and will have more texture. Use half and half porridge oats for flapjacks.
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