Biddenden Vineyards covers 23 acres across the Kent countryside. 11 different grape varieties are grown on the single estate vineyard where all vine work is still carried out by hand.

Camel Valley has been producing world class wines in the Cornish countryside since 1989. Bacchus and Pinot Noir varieties are planted at their idyllic vineyard near the famous Camel River. A combination of traditional vineyard practices and a modern approach to wine making produces a number of fine wines.

Chapel Down credits the combination of the white cliffs of Dover, the iconic chalk soil and England's perfect climatic conditions in the growing of their Pinot Noir, Chardonnay, Pinot Blanc and Bacchus grapes. With three thriving vineyards around Kent, Chapel Down is expanding after agreeing to lease a further 388 acres of viticultural land on the North Downs.

Ancre Hill Estates is a family owned vineyard and winery based in Monmouth, Wales. They specialise in quality sparkling wines, produced in the true champenoise style, some barrel fermented and all cuvees lees aged for a minimum of 2 years.

Ambriel's Redfold family-run vineyard consists of 9.5 hectares on sunny south-facing greensand slopes overlooking the South Downs in West Sussex. It currently has plantings of the three classic Champagne grape varieties which combine to produce exceptional Sussex Sparkling wine.